Steps to Make Speedy Matt's Oven Baked Lemon Pepper Chicken

Matt's Oven Baked Lemon Pepper Chicken.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, matt's oven baked lemon pepper chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Matt's Oven Baked Lemon Pepper Chicken is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Matt's Oven Baked Lemon Pepper Chicken is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have matt's oven baked lemon pepper chicken using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Matt's Oven Baked Lemon Pepper Chicken:

1. {Make ready of boneless skinless chicken brests.
2. {Prepare of lemon jus.
3. {Take of garlic powder.
4. {Take of ground black pepper.
5. {Prepare of grindable white pepper.

Instructions to make Matt's Oven Baked Lemon Pepper Chicken:

1. Pour lemon jus into zipper seal bag..
2. Place chicken breasts in bag. let marinade for 1-2 hours. filping bag regularly.
3. Preheat oven to 400°F..
4. Pour a small amount of lemon jus onto a 1" deep baking pan or cookie sheet. Barley enough to wet the bottom of the pan. Sprinkle black pepper lightly into lemmon jus.
5. Place chicken on pan. Sprinkle black pepper garlic powder and grind white pepper over chicken (to taste).
6. Cover with tin foil and bake for 30 min.
7. After 30 min remove tin foil. pour off aprox 1/2 of remaining jus in pan.
8. Replace in oven bake for an additional 30 min uncovered basting often.

So that's going to wrap it up for this exceptional food matt's oven baked lemon pepper chicken recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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